There are marked differences in the etiology of the major histological types of esophageal
cancer (EC)—squamous cell carcinomas (ESCC) and adenocarcinomas (EAC). This study …

Simple Summary Esophageal squamous cell carcinoma (ESCC) is the sixth most common
cause of death worldwide. Incidence rates vary internationally, with the highest rates found …

Esophageal adenocarcinoma is the most common type of esophageal cancer in most
Western countries and is an important contributor to overall cancer mortality. Most cases of …

In retrospective studies of esophageal cancer (EC), cigarettes and hookah smoking, nass
use (a chewing tobacco product), opium consumption, hot tea drinking, poor oral health, low …

Abstract Purpose of Review Esophageal cancer (EC) is a common cancer affecting many
regions of the world and carries significant morbidity and mortality. In this article, we review …

The most common form of esophageal cancer (EC), esophageal squamous cell carcinoma
(ESCC), is prevalent in many unindustrialized societies, among people with lower …

Esophageal cancer is the eighth most common type of cancer worldwide and constitutes the
sixth leading cause of cancer deaths. It is characterized by its high mortality rate, poor …

Diet may play an important role in the occurrence of esophageal cancer (EC). The aim of this
umbrella review was to grade the evidence for the association between dietary factors and …

The incidence of esophageal adenocarcinoma (EAC) has increased in many Western
countries and is higher in men than women. Some risk factors for EAC have been identified …

Simple Summary In the last decades, there has been a rapid increase in the incidence and
prevalence of esophageal cancer in many countries around the world. Although several …