Enormous amount of agro-wastes is producing annually during the processing of fruits and
vegetables. These byproducts are prominent and promising source of bioactive compounds …

Fruit polyphenols are a group of plant bioactive compounds which can play significant role
in preventing various health related problems. The main concern of the present investigation …

Polyphenols are chemical compounds, belonging in the class of antioxidants, which have
attracted extensive attention as natural bioactive materials. Several studies worldwide have …

During ancient as well as in modern culture, medicinal plants are considered to be the main
source to cure, heal and alleviate various diseases. Medicinal plants contain several …

Due to rapid growth of the food processing industry and the consumption of processed
foods, the demand for natural antimicrobial agents is on the rise. Consumers have become …

Recently natural polyphenol compounds (PCs) of plants, gained wide consideration of
scientists, companies and public people because of its unique pharmaceutical and …

Agriculture wastes are considered a good starting point to discover for new drugs all over
the world. In this context, Agriculture wastes contain millions of compounds to be screened …

Flavonoids are extra nutritional constituents that naturally occur in small quantities in plants.
They are a family of polyphenolic compounds that are widespread in nature and are …

The main objective of this study is to valorize the flowers of poppy (Papaver rhoeas L.) plant
belonging to the family of Papaveraceae, by studying the following parameters resulting …

Citrus fruits are among the most cultivated fruits around the globe. The production increased
due to the rising demands as humans becoming more aware of the health concerns and the …