To realize the high-value utilization of rice byproducts, the rice bran protein hydrolysate was
separated and purified by ultrafiltration and reversed-phase high-performance liquid …

Rice bran protein was hydrolyzed using trypsin. The hydrolysate (RBPH) was then further
separated by membrane bioreactor system, gel filtration and reversed phase high …

In this study, angiotensin-I converting enzyme (ACE) inhibitory tripeptides from rice protein
hydrolysate were purified and their properties were further characterized. Val-Asn-Pro (VNP) …

This study determined the inhibitory activity of oligopeptides against angiotensin-converting
enzyme (ACE) and pancreatic lipase through in vitro tests, molecular docking, and enzyme …

Rice bran protein hydrolysate (< 50 kDa RBPH) from Thai jasmine variety demonstrating a
high Angiotensin I converting enzyme (ACE) inhibitory activity was purified and …

The bioactive peptides that can inhibit angiotensin-I converting enzyme (ACE, EC. 3. 4.15. 1)
are considered as possible cures of hypertension. Food-derived angiotensin-I converting …

In the present study, rice bran protein (RBP) from the PB1121 variety was hydrolysed using
trypsin and subjected to non‐targeted IMS profiling to identify antioxidant and …

The active peptides in Qingke baijiu fermented from Qingke (highland barley) are rarely
reported. This work was designed to accurately identify peptides in Qingke baijiu and …

In this work, four novel angiotensin I-converting enzyme inhibitory (ACEI) peptides were
isolated and identified from peony (Paeonia suffruticosa Andr.) seed hydrolysate (PSH) by …

In the present study, fermented grains (Jiupei), the raw material for Baijiu distillation, were
used to isolate and identify low molecular weight peptides with angiotensin-I-converting …