Reduced glutathione (GSH) is an endogenous antioxidant. There is limited information on
the effect of GSH supplementation in diet on the response mechanism of bony fish exposed …

High environmental ammonia is one of the main stress factors in aquaculture. In aquatic
organisms, high ammonia in water leads to the accumulation of ammonia in tissues, and …

This study was conducted to evaluate the effects of dietary reduced glutathione (GSH) on
growth performance, non-specific immunity, antioxidant capacity and related gene …

The present research aimed to investigate the potential effects of dietary garlic
supplementation on the health status of common carp (Cyprinus carpio) exposed to ambient …

This study evaluated the potential effects of mannan oligosaccharide (MOS) on the health
status of common carp under ammonia stress. The experimental fish were equally divided …

Ammonia is one of the most common aquatic pollutants. To analyze the effect of ammonia
exposure on the glutathione redox system, we investigated the levels of hydrogen peroxide …

Ammonia is the most common contaminants found in aquaculture water that seriously
endangers fish health. However, there are few studies on the strategy and mechanism on …

Ammonia is one of the main environmental pollutants that affect the survival and growth of
fish. The toxic effects on blood biochemistry, oxidative stress, immunity, and stress response …

The effects of dietary sodium butyrate (SB) on serum metabolic parameters, intestinal
antioxidant status, immune response and resistance to ammonia stress in Pelteobagrus …

This study was conducted to determine the effects of dietary α‐ketoglutarate (AKG)
supplementation on the antioxidant defense system and gene expression of heat shock …