BackgroundSevere mental illness (SMI) is thought to be associated with lower diet quality
and adverse eating behaviours contributing towards physical health disparities. A rigorous …

People experiencing a severe mental illness (SMI), such as schizophrenia, schizoaffective
disorder, bipolar affective disorder or depression with psychotic features, have a 20‐year …

Introduction: Schizophrenia spectrum disorders (SSD) represent a cluster of severe mental
illnesses. Diet has been identified as a modifiable risk factor and opportunity for intervention …

Background Nutrition interventions would appear fundamental for weight management and
cardiometabolic risk reduction in people experiencing severe mental illness (SMI) …

People with severe mental illnesses (SMIs)–including schizophrenia, major depressive
disorder (MDD) and bipolar disorder–have excessive caloric intake, a low-quality diet, and …

OBJECTIVE: People with schizophrenia show a high incidence of metabolic syndrome,
which is associated with a high mortality from cardiovascular disease. The aetiology of the …

Mental illness, including depression, anxiety and bipolar disorder, accounts for a significant
proportion of global disability and poses a substantial social, economic and heath burden …

Disordered eating, or abnormal eating behaviours that do not meet the criteria for an
independent eating disorder, have been reported among people with schizophrenia. We …

Does it matter what we eat for our mental health? Accumulating data suggests that this may
indeed be the case and that diet and nutrition are not only critical for human physiology and …

The present study was carried out to determine the dietary habits of patients with
schizophrenia and the influence of these habits on the degree of obesity. The study was …