[HTML][HTML] Long term salinity disrupts the hepatic function, intestinal health, and gills antioxidative status in Nile tilapia stressed with hypoxia

MAO Dawood, AE Noreldin, H Sewilam - Ecotoxicology and environmental …, 2021 - Elsevier
In aquaculture, fish are stressed with several factors involved in impacting the growth rate
and health status. Although Nile tilapia can resist brackish water conditions, hypoxia status …

[HTML][HTML] Physiological and ion changes of Nile tilapia (Oreochromis niloticus) under the effect of salinity stress

NA Mohamed, MF Saad, M Shukry, AMS El-Keredy… - Aquaculture …, 2021 - Elsevier
Nile tilapia (Oreochromis niloticus) is a well-known economic fish species and can grow well
under optimum environmental conditions. However, stressful rearing conditions are …

Metabolic response of Nile tilapia (Oreochromis niloticus) to acute and chronic hypoxia stress

M Li, X Wang, C Qi, E Li, Z Du, JG Qin, L Chen - Aquaculture, 2018 - Elsevier
Hypoxia is a critical issue in aquaculture especially in intensive aquaculture systems. Acute
hypoxia stress with dissolved oxygen (DO) 0.7±0.1 mg/L for 6 h and chronic hypoxia stress …

Interactive effect of thermal and hypoxia on largemouth bass (Micropterus salmoides) gill and liver: Aggravation of oxidative stress, inhibition of immunity and …

JL Sun, LL Zhao, L Liao, XH Tang, C Cui, Q Liu… - Fish & Shellfish …, 2020 - Elsevier
High temperatures and low oxygen in aquatic environments, such as intensive aquaculture
or in natural watersheds, inevitably cause stress in fish. Fish are exposed to high …

The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors

MAO Dawood, M Alkafafy, H Sewilam - Fish physiology and biochemistry, 2022 - Springer
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …

Dietary Guduchi (Tinospora cordifolia) enhanced the growth performance, antioxidative capacity, immune response and ameliorated stress-related markers induced …

MF El Basuini, II Teiba, SA Shahin, MM Mourad… - Fish & shellfish …, 2022 - Elsevier
Nile tilapia can tolerate a wide range of farming conditions; however, fluctuations in the
environmental conditions may impair their health status. The incorporation of medicinal …

The growth performance, antioxidative capacity, and histological features of intestines, gills, and livers of Nile tilapia reared in different water salinities and fed menthol …

MAO Dawood, MS Gewaily, H Sewilam - Aquaculture, 2022 - Elsevier
Farming Nile tilapia in brackish water is one of the choices in the areas suffering from a lack
of fresh water. Hence this study tested the effects of different salinity levels and dietary …

Effects of high-fat diet on antioxidative status, apoptosis and inflammation in liver of tilapia (Oreochromis niloticus) via Nrf2, TLRs and JNK pathways

R Jia, LP Cao, JL Du, Q He, ZY Gu, G Jeney… - Fish & shellfish …, 2020 - Elsevier
Fatty liver injury (or disease) is a common disease in farmed fish, but its pathogenic
mechanism is not fully understood. Therefore the present study aims to investigate high-fat …

[HTML][HTML] Acute ammonia exposure combined with heat stress impaired the histological features of gills and liver tissues and the expression responses of immune and …

F Esam, MM Khalafalla, MS Gewaily, S Abdo… - Ecotoxicology and …, 2022 - Elsevier
Ammonia exposure can be considered more stressful for aquatic animals when it coincides
with high temperature. This study was conducted to detect the effects of ammonia exposure …

Water physicochemical factors and oxidative stress physiology in fish, a review

SV Menon, A Kumar, SK Middha, B Paital… - Frontiers in …, 2023 - frontiersin.org
Fish are among the best-studied aquatic animals due to their economic and ecological
values. Fish meat is the most affordable protein source for the economically weaker section …