The ubiquity, low cost and biocompatibility make polysaccharides a material of choice in
food, pharmaceutical, cosmeceutical, textile and paper industries. From the age-old process …

Natural polysaccharides, which are described in this study, are some of the most extensively
used biopolymers in food, pharmaceutical, and medical applications, because they are …

Polysaccharides, in addition to proteins and nucleic acids, form a class of biopolymers
existing in nature. They play countless significant roles in the biology of living organisms …

Biological characteristics of natural polymers make microbial polysaccharides an excellent
choice for biopharmaceuticals. Due to its easy purifying procedure and high production …

Naturally derived polysaccharides have remained the pharmaceutical excipient of choice for
several decades. Natural polysaccharides are preferred by the food and pharma industries …

Polysaccharides resultant from microorganism are a class of the real polysaccharides
occurred in nature during any metabolism. Due to the novel characteristics and …

Microbial polysaccharides are natural biopolymer which is produced in the extracellular
space which possesses numerous biological functionalities including surface adherence …

Natural polysaccharides have an important role in pharmaceutical industries and are
considered a huge source and importance. Polysaccharides are biopolymers characterized …

Polysaccharides are present everywhere as important biomolecules having great potential
as biomaterial with numerous applications in biotechnology and food industry sectors …

Polysaccharides are essential macromolecules which almost exist in all living forms, and
have important biological functions, they are getting more attention because they exhibit a …