The present investigation was carried out to focus on the anti-oxidant and anti-diabetic effect
of ethanolic extract of flowers of Primula denticulata by DPPH, ferrous chelating, reducing …

Th e methanol extract of matured fruits of Diospyros peregrina was evaluated for its
antidiabetic activity in alloxan-induced diabetic rats. It was also intended to establish …

Background: We investigated anti-diabetic, hypolipedimic and antioxidant activity of
hydroalcoholic extract from leaves and fruit peel of Punica granatum. Materials and …

Purpose: Oxidative stress in diabetes coexists with a reduction in the antioxidant status,
which can increase the deleterious effects of free radicals. Many plant extracts and plant …

Background Diabetes mellitus (DM) is a metabolic disease characterized by chronic
hyperglycaemia generally associated with oxidative stress. The present study aims at …

Abstract In the present study, 2, 2-diphenyl-1-picrylhydrazyl radical scavenging, α-amylase
and α-glucosidase inhibition activities, and total phenolic contents of n-hexane, ethyl …

Background Diabetes mellitus is a chronic metabolic disease with life-threatening
complications. Despite the enormous progress in conventional medicine and …

Objectives To study the antidiabetic and antioxidant activities of nipa palm vinegar (NPV)
used in traditional Malay medicine for treating diabetes. Methods NPV was extracted using …

The present study was carried out to evaluate the in alloxan (150 mg/kgb. wt) induced
diabetic rats. The ethanolic extract of Durian (Durio zibethinus Murr.) and rambutan …

Spices are extensively used to enhance the taste and flavor of foods and are known to
possess several medicinal properties. Myristica fragrans, Parmelia perlata, Illicium verum …