A transition towards a circular economy within the agri-food sector requires the improvement
of efficiency in resource utilization, the prevention of food loss or waste, whilst adopting …

Food loss and waste are two of the many problems that modern society is facing. To date,
among many solutions, the circular economy is the one prevailing. A successful transition …

Blockchain is an emerging digital technology allowing ubiquitous financial transactions
among distributed untrusted parties, without the need of intermediaries such as banks. This …

In the realm of digital transformation, Blockchain technologies are considered prominent for
managing agrifood supply chains due to their contribution to traceability, safety, quality …

This study examines the effect of blockchain adoption on the agri-food supply chain. A
systematic literature review approach was used to analyze and synthesize the findings from …

With the many promises it holds in addressing problems concerning information exchange
and digital transactions in multi-actor processes, blockchain technology (BCT) has gained …

Purpose The present paper is aimed at 1) performing a systematic literature review (SLR) on
applications in the perspective of sustainable agri-food supply chain (SC) of blockchain …

This study aims to investigate the application potential of blockchain technology in the agri-
food industry, by following a case study approach focused on the early adopter companies …

BACKGROUND Food security can benefit from the technology's transparency, relatively low
transaction costs and instantaneous applications. A blockchain is a distributed database of …

Beyond the financial domain, the application of blockchain is highly relevant in supply chain
traceability, but the trade-offs between implementation challenges and achievable impact …