Systematic investigations of 137Cs and 134Cs activity concentrations in potatoes (Solanum
tuberosum) for the post-Chernobyl period (1986–2005) in the Republic of Croatia are …

Results of systematic, long-term measurements of 137 Cs activities in wheat for the period
1965–2003 are summarized. Radiocaesum fallout activities affect wheat activity …

Long-term investigations of radiocaesium activity concentrations in beef in the Republic of
Croatia are presented. The radiocaesium levels in beef decreased exponentially and the …

Results of systematic measurements of radiocaesium activities in milk after the Chernobyl
nuclear accident are summarized. 137 Cs fallout activity affects milk activity, the coefficient of …

Long-term investigations of radiocaesium activity concentrations in carp in the Republic of
Croatia are presented. The radiocaesium levels in carp decreased exponentially and the …

[en] The presence of two radiocaesium isotopes in fallout from the Chernobyl accident
allowed estimation of pre-Chernobyl radiocaesium contamination of animals and animal …

Radionuclide concentrations in foodstuffs were measured in the laboratories of the
Czechoslovak Monitoring Network, with special emphasis on the caesium radioisotopes …

Fallout from the Chernobyl reactor accident due to the transport of a radioactive cloud over
Lebanon in the beginning of May 1986 was studied 12 years after the accident for …

The Chernobyl accident on the 26th of April 1986 caused a considerable, fallout of
radionuclides in the Nordic countries. About 5% of the totally released l37Cs was deposited …

The radiocaesium concentrations of over 400 samples of durum wheat (Triticum durum)
collected throughout Italy after the Chernobyl accident have been measured here to study …