[HTML][HTML] Do marginalized neighbourhoods have less healthy retail food environments? An analysis using Bayesian spatial latent factor and hurdle models

H Luan, LM Minaker, J Law - International Journal of Health Geographics, 2016 - Springer
Background Findings of whether marginalized neighbourhoods have less healthy retail food
environments (RFE) are mixed across countries, in part because inconsistent approaches …

[HTML][HTML] Identifying food deserts and swamps based on relative healthy food access: a spatio-temporal Bayesian approach

H Luan, J Law, M Quick - International journal of health geographics, 2015 - Springer
Background Obesity and other adverse health outcomes are influenced by individual-and
neighbourhood-scale risk factors, including the food environment. At the small-area scale …

[HTML][HTML] Validation of food store environment secondary data source and the role of neighborhood deprivation in Appalachia, Kentucky

AA Gustafson, S Lewis, C Wilson, S Jilcott-Pitts - BMC public health, 2012 - Springer
Background Based on the need for better measurement of the retail food environment in
rural settings and to examine how deprivation may be unique in rural settings, the aims of …

Classifying neighbourhoods by level of access to stores selling fresh fruit and vegetables and groceries: identifying problematic areas in the city of Gatineau, Quebec

AC Gould, P Apparicio, MS Cloutier - Canadian Journal of Public Health, 2012 - Springer
Objectives: Physical access to stores selling groceries, fresh fruit and vegetables (FV) is
essential for urban dwellers. In Canadian cities where low-density development practices …

Neighbourhood food environment and area deprivation: spatial accessibility to grocery stores selling fresh fruit and vegetables in urban and rural settings

DM Smith, S Cummins, M Taylor… - International journal …, 2010 - academic.oup.com
Background The 'deprivation amplification'hypothesis suggests that residents of deprived
neighbourhoods have universally poorer access to high-quality food environments, which in …

Healthy and unhealthy food environments are linked with neighbourhood socio-economic disadvantage: an innovative geospatial approach to understanding food …

SH Hallum, SM Hughey, ME Wende, EW Stowe… - Public Health …, 2020 - cambridge.org
Objective: This study examined the separate relationships between socio-economic
disadvantage and the density of multiple types of food outlets, and relationships between …

Neighbourhood food environments revisited: When food deserts meet food swamps

M Yang, H Wang, F Qiu - The Canadian Geographer/Le …, 2020 - Wiley Online Library
This study uses service area–based coverage and various count regression methods to
assess neighbourhood‐level healthy and unhealthy food environments, and food access …

[HTML][HTML] Neighborhood socioeconomic deprivation and minority composition are associated with better potential spatial access to the ground-truthed food environment …

JR Sharkey, S Horel - The Journal of nutrition, 2008 - Elsevier
Little is known about spatial inequalities and potential access to the food environment in
rural areas. In this study, we assessed the food environment in a 6-county rural region of …

[HTML][HTML] Does the choice of neighbourhood supermarket access measure influence associations with individual-level fruit and vegetable consumption? A case study …

LE Thornton, JR Pearce, L Macdonald… - International journal of …, 2012 - Springer
Background Previous studies have provided mixed evidence with regards to associations
between food store access and dietary outcomes. This study examines the most commonly …

[HTML][HTML] Does exposure to the food environment differ by socioeconomic position? Comparing area-based and person-centred metrics in the Fenland Study, UK

ER Maguire, T Burgoine, TL Penney… - International Journal of …, 2017 - Springer
Background Retail food environments (foodscapes) are a recognised determinant of eating
behaviours and may contribute to inequalities in diet. However, findings from studies …