profile, and endothelial cell dysfunction. Indeed, increased generation of free radicals as
well as immunosenescence are hallmarks of the aging process and age-related diseases. In …

Background: T his study represents the second part of a 2-year interventional study in
middle-aged/elderly healthy subjects treated either with an antioxidant supplementation …

Abstract Fermented Papaya Preparation (FPP®) has shown antioxidative and anti-
inflammatory effects in preclinical and clinical aging studies. However, clinical trials are …

In recent decades much attention has been paid to how dietary antioxidants may positively
affect the human health, including the beneficial effects of fermented foods and beverages …

Fermented papaya preparation (FPP)(a product of yeast fermentation of Carica papaya
Linn) is a food supplement. Studies in chronic and degenerative disease conditions (such as …

Tube-fed elderly patients are generally supplied with the same type of nutrition over long
periods, resulting in an increased risk for micronutrient deficiencies. Dietary polyphenols …

In recent years a number of studies have reported the significant relationship between
metabolic syndrome and neurodegenerative disease. There is accumulating evidence that …

Fruit and vegetables have therapeutic potential as they dampen inflammation, have no
known side‐effects and as whole foods have prospective additive and synergistic benefits …

The simplistic morphological characteristics of Carica papaya fruit or “pawpaw” should not
be the cause for underestimating its potential as a nutraceutical. The market for papaya has …

Fermented papaya preparation (FPP) is a nutritional supplement reported to act as an
antioxidant by scavenging reactive oxygen species (ROS) and removing “bad ROS,” while …