The fatty acid composition of bacterial isolates remains stable under standardized culture
conditions, which makes it a useful taxonomic marker. The present study aims to …

Curie-point pyrolysis (Py)-mass spectrometry has been used to differentiate 19
microorganisms by Gram type on the basis of the methyl esters of their fatty acid distribution …

The present study investigates on the marine bacteria; samples were collected from Nellore
costal region Krishnapatnam beach in Andhra Pradesh, India, during the month of October …

The identification of microorganisms is very important in different fields and alternative
methods are necessary for a rapid and simple identification. The use of fatty acids for …

Identification of Seafood bacteria from cellular fatty acid analysis via the Sherlock® microbial
identification system Page 144 Journal of Biology and Life Science ISSN 2157-6076 2013, Vol …

The mangrove ecosystem is a largely unexplored source for bacteria with the potentiality to
produce biologically active secondary metabolites. Consequently, we set our research study …

Fatty-acid compositions were determined for 20 strains of marine and estuarine bacteria and
two strains representative of terrestrial species. Results showed that the fatty acids of marine …

In this study, a total of 172 putative omega‐3 producers were isolated from 28 sediment
samples from the Arabian Gulf employing a selective isolation procedure using marine agar …

The cellular fatty acids of 47 marine bacteria representing the genus Alteromonas,
Arthrobacter, Bacillus, Micrococcus, Pseudomonas, Shewanella, Staphylococcus and …

We studied using metagenomic approach, the sea surface of using Illumina MiSeq with the
aim to uncover the microbial diversity. A total of 6,701,060 reads were generated from the …