Advanced multi-omics technologies offer much information that can uncover the regulatory
mechanisms from genotype to phenotype. In soybean, numerous multi-omics databases …

As one of the most important crops to supply the majority of plant oil and protein for the
whole world, soybean is facing an increasing global demand. The reference genome of …

Soybean is a major crop that provides essential protein and oil for food and feed. Since its
origin in China over 5000 years ago, soybean has spread throughout the world, becoming …

Food resources of the modern world are strained due to the increasing population. There is
an urgent need for innovative methods and approaches to augment food production …

Wildsoydb DataHub: a platform for accessing soybean multiomic datasets across multiple
reference genomes | Plant Physiology | Oxford Academic Skip to Main Content Advertisement …

Soybean is a major source of edible protein and oil. Oil content is a quantitative trait that is
significantly determined by genetic and environmental factors. Over the past 30 years, a …

With the rapid development of next-generation sequencing (NGS), multi-omics techniques
have been emerging as effective approaches for crop improvement. Here, we focus mainly …

Maize is a critically important staple crop in the whole world, which has contributed to both
economic security and food in planting areas. The main target for researchers and breeding …

Abstract Soybean Knowledge Base (SoyKB) is a comprehensive all-inclusive web resource
for bridging the gap between soybean translational genomics and molecular breeding. It …

Abstract Background Soybean (Glycine max L.) is one of the world's most important
leguminous crops producing high-quality protein and oil. Increasing the relative oil …