A high-protein, low glycemic index diet suppresses hunger but not weight regain after weight loss: results from a large, 3-years randomized trial (PREVIEW)

R Zhu, M Fogelholm, TM Larsen, SD Poppitt… - Frontiers in …, 2021 - frontiersin.org
Background: Previous studies have shown an increase in hunger during weight-loss
maintenance (WLM) after diet-induced weight loss. Whether a combination of a higher …

[HTML][HTML] Associations of quantity and quality of carbohydrate sources with subjective appetite sensations during 3-year weight-loss maintenance: Results from the …

R Zhu, TM Larsen, SD Poppitt, MP Silvestre… - Clinical Nutrition, 2022 - Elsevier
Background & aims The association of quantity and quality of carbohydrate sources with
appetite during long-term weight-loss maintenance (WLM) after intentional weight loss (WL) …

[HTML][HTML] Diets with high or low protein content and glycemic index for weight-loss maintenance

TM Larsen, SM Dalskov, M van Baak… - … England Journal of …, 2010 - Mass Medical Soc
Background Studies of weight-control diets that are high in protein or low in glycemic index
have reached varied conclusions, probably owing to the fact that the studies had insufficient …

Can a higher protein/low glycemic index vs. a conventional diet attenuate changes in appetite and gut hormones following weight loss? a 3-year PREVIEW sub-study

MEC Buso, RV Seimon, S McClintock… - Frontiers in …, 2021 - frontiersin.org
Background: Previous research showed that weight-reducing diets increase appetite
sensations and/or circulating ghrelin concentrations for up to 36 months, with transient or …

[HTML][HTML] Protein supplements after weight loss do not improve weight maintenance compared with recommended dietary protein intake despite beneficial effects on …

L Kjølbæk, LB Sørensen, NB Søndertoft… - The American journal of …, 2017 - Elsevier
Background: High-protein diets increase weight loss (WL) during energy restriction;
therefore, it has been suggested that additional protein intake may improve weight …

Pretreatment fasting plasma glucose modifies dietary weight loss maintenance success: results from a stratified RCT

MF Hjorth, A Due, TM Larsen, A Astrup - Obesity, 2017 - Wiley Online Library
Objective Levels of fasting plasma glucose (FPG) and fasting insulin (FI) were studied as
diet‐specific prognostic markers for successful weight loss maintenance in participants with …

High-protein or low glycemic index diet—which energy-restricted diet is better to start a weight loss program?

E Waliłko, M Napierała, M Bryśkiewicz, A Fronczyk… - Nutrients, 2021 - mdpi.com
Background: To date, no crossover studies have compared the effects of high-protein (HP)
and low glycemic index (LGI) diets applied as starting energy-restricted diets. Methods …

[HTML][HTML] Pretreatment fasting plasma glucose and insulin modify dietary weight loss success: results from 3 randomized clinical trials

MF Hjorth, C Ritz, EE Blaak, WHM Saris… - The American journal of …, 2017 - Elsevier
Background Which diet is optimal for weight loss and maintenance remains controversial
and implies that no diet fits all patients. Objective We studied concentrations of fasting …

A high-protein total diet replacement alters the regulation of food intake and energy homeostasis in healthy, normal-weight adults

CLP Oliveira, NG Boulé, SA Elliott, AM Sharma… - European Journal of …, 2022 - Springer
Purpose Dietary intake can affect energy homeostasis and influence body weight control.
The aim of this study was to compare the impact of high-protein total diet replacement (HP …

Effects of a protein-rich, low-glycaemic meal replacement on changes in dietary intake and body weight following a weight-management intervention—the ACOORH …

M Röhling, A Stensitzky, CLP Oliveira, A Beck… - Nutrients, 2021 - mdpi.com
Although meal replacement can lead to weight reduction, there is uncertainty whether this
dietary approach implemented into a lifestyle programme can improve long-term dietary …