Polyphenols, the new frontiers of prebiotics
There is a growing interest in the identification of molecules capable to promote health and
with a concurrent potential for technological applications. Prebiotics are functional …
with a concurrent potential for technological applications. Prebiotics are functional …
The interactions between polyphenols and microorganisms, especially gut microbiota
M Makarewicz, I Drożdż, T Tarko, A Duda-Chodak - Antioxidants, 2021 - mdpi.com
This review presents the comprehensive knowledge about the bidirectional relationship
between polyphenols and the gut microbiome. The first part is related to polyphenols' …
between polyphenols and the gut microbiome. The first part is related to polyphenols' …
Polyphenolic bioactives as an emerging group of nutraceuticals for promotion of gut health: A review
K Ashwin, AK Pattanaik, GS Howarth - Food Bioscience, 2021 - Elsevier
Polyphenols, although not classified as nutrients, provide health benefits beyond the mere
maintenance of normal health in humans and animals alike. Traditionally, much of the focus …
maintenance of normal health in humans and animals alike. Traditionally, much of the focus …
An Update on Prebiotics and on Their Health Effects
A Bevilacqua, D Campaniello, B Speranza, A Racioppo… - Foods, 2024 - mdpi.com
Prebiotic compounds were originally defined as “a nondigestible food ingredient that
beneficially affects the host by selectively stimulating the growth and/or activity of one or a …
beneficially affects the host by selectively stimulating the growth and/or activity of one or a …
Amalgamation of polyphenols and probiotics induce health promotion
A Banerjee, P Dhar - Critical reviews in food science and nutrition, 2019 - Taylor & Francis
The residing microbiome with its vast repertoire of genes provide distinctive properties to the
host by which they can degrade and utilise nutrients that otherwise pass the gastro-intestinal …
host by which they can degrade and utilise nutrients that otherwise pass the gastro-intestinal …
A survey of modulation of gut microbiota by dietary polyphenols
M Dueñas, I Muñoz-González, C Cueva… - BioMed research …, 2015 - Wiley Online Library
Dietary polyphenols present in a broad range of plant foods have been related to beneficial
health effects. This review aims to update the current information about the modulation of the …
health effects. This review aims to update the current information about the modulation of the …
Bioaccessibility and bioavailability of diet polyphenols and their modulation of gut microbiota
T Lippolis, M Cofano, GR Caponio… - International Journal of …, 2023 - mdpi.com
It is generally accepted that diet-derived polyphenols are bioactive compounds with several
potentially beneficial effects on human health. In general, polyphenols have several …
potentially beneficial effects on human health. In general, polyphenols have several …
Plant polyphenols-biofortified foods as a novel tool for the prevention of human gut diseases
Plant food biofortification is recently receiving remarkable attention, as it aims to increase the
intake of minerals, vitamins, or antioxidants, crucial for their contribution to the general …
intake of minerals, vitamins, or antioxidants, crucial for their contribution to the general …
About functional foods: The probiotics and prebiotics state of art
Poor diet, obesity and a sedentary lifestyle have a significant impact on natural microbiota
disorders; specifically, the intestinal one. This in turn can lead to a multitude of organ …
disorders; specifically, the intestinal one. This in turn can lead to a multitude of organ …
[PDF][PDF] Probiotics in food
M Bielecka - Chemical and Functional Properties of Food …, 2006 - epdfx.com
The increasing consumer awareness that diet and health are linked is stimulating the
innovative development of novel products by the food industry. The new products, which …
innovative development of novel products by the food industry. The new products, which …