Rhamnolipids, extracellular metabolites of Pseudomonas aeruginosa with surfactant
properties, proved to be very effective in controlling the spread of brown root rot disease …

Zoosporic pathogens are among the most destructive root pathogens in recirculating cultural
systems, and zoospores are the primary infectious propagule responsible for their spread …

The use of biosurfactants is a promising alternative in biological control of zoospore-
producing oomycetes, which are a major plant pathogen world-wide in a wide variety of …

Potato is the third most important food crop in the world and late blight caused by oomycete
Phytophthora infestans (Mont.) de Bary is the most serious disease of potato world over …

The glycolipid antibiotic rhamnolipid B isolated from Pseudomonas aeruginosa strain B5
was evaluated for in vitro antifungal activity and in vivo control against phytophthora blight …

Phytophthora sojae is the most damaging fungal pathogen for soy plants. Rhamnolipids
produced by Pseudomonas aeruginosa were investigated for the antimicrobial effects …

Fusarium oxysporum f. sp. pisi (van Hall) Snyder & Hansen is an important pathogen of pea
that causes wilt. The present study was carried out to evaluate the efficacy of rhamnolipid …

Characteristics of sophorolipid and rhamnolipid were evaluated as antifungal agents against
plant pathogenic fungi. Eight percent of mycelial growth of plant pathogen (Phytophthora sp …

The effect of potassium phosphonate ($ KH_2PO_3 or $ K_2 HPO_3 $) on the control of
Phytophthora root rot of lettuce was evaluated in a liquid hydroponic culture. Phosphonate …

Phytophthora diseases occur frequently in nurseries, and the recent incidence of ramorum
blight, caused by P. ramorum, on nursery crops has underscored the need for improved …