Green tea has been consumed for centuries in Japan, China and Morocco. White tea, which
is considered a variety of green tea, is mostly consumed in China and is very appreciated for …

Tea is the most consumed drink in the world after water. Green tea is a 'non-fermented'tea,
and contains more catechins, than black tea or oolong tea. Catechins are in vitro and in vivo …

Tea (Black tea and Green tea) are one of the most widely consumed beverages in the world.
However, with the increasing interest in the health properties of tea and a significant rise in …

The health benefits ascribed to the consumption of teas may be related to the high content of
bioactive ingredients such as polyphenols. Polyphenols have been reported to possess …

Tea is the most widely consumed beverage in the world. Tea leaves are a source of
polyphenols, especially catechins, a decisive group for their antioxidative activity. This paper …

Tea is one of the most widely consumed beverages in the world, next to water. It can be
categorized into three major types, depending on the level of fermentation, ie, green and …

A comprehensive overview of the inherent properties, chemical and biochemical functions,
actions for lowering the risks of cardiovascular and infectious diseases and cancers, and …

Green tea has been an important beverage for humans since ancient times, widely
consumed and considered to have health benefits by traditional medicine in Asian countries …

Green tea, which is produced from the leaves of the Camellia sinensis plant, is one of the
most popular beverages worldwide. Over the past 30 years or more, scientists have studied …

The plant Camellia sinensis yields a variety of white, green and black tea. Tea is one of the
most widely consumed beverages in the world, next only to water for enjoyment and health …