Population growth and increase in food requirement is the global problem. It is inevitable to
introduce new practices that help to increase agricultural productivity. Use of plant growth …

The population has been rising in a rapid state and so is the demand of basic necessities
like food requirements. Today agriculture demands increase in yield with a substantial …

Plant and soil microbiome interactions are in the great demand around the globe. Bacteria
that colonize in the plant roots or in the rhizosphere and promote plant growth directly by …

The most common, devastating problem in agriculture is plant (pathogenic) diseases and
abiotic conditions which have a profound effect on growth and yield of the plant resulting in …

Plant growth-promoting rhizobacteria (PGPR) are naturally occurring soil bacteria that
colonize plant roots, which is an important environment for plant microbe interactions. PGPR …

Abstract Knowledge of rhizosphere ecology and its impact on plant physiology has
dramatically changed traditional agricultural practices, especially in the context of plant …

Environmental stress is a major challenge for sustainable food production as it reduces yield
by generating reactive oxygen species (ROS) which pose a threat to cell organelles and …

Coordinated interactions between plants and microbes have supreme importance for
improving plant growth as well as maintaining proper soil conditions. Rhizosphere …

It is unanimously admitted that the chemical fertilizers and pesticides used in modern
agriculture create a real environmental and public health problems. One of the promising …

Plant growth promoting rhizobacteria (PGPR) shows an important role in the sustainable
agriculture industry. The increasing demand for crop production with a significant reduction …