Carob pulp has recently received great attention due to its considerable content of
polyphenols having a wide range of health promoting effects. In this work, ultrasound …

Carotenoids are an essential component of cashew and can be used in pharmaceuticals,
cosmetics, natural pigment, food additives, among other applications. The present work …

Ultrasound-assisted extraction (UAE) technology was applied to extract total carotenoids
from the dry peach palm peel using soybean oil as extraction solvent. The optimization of the …

Polyphenols in carobs have recently attracted great attention due to their wide range of
biological and health promoting effects. A comprehensive study was conducted to find an …

Ultrasound-assisted extraction (UAE) was used to extract carotenoids from the carrot
pomace. To investigate the effect of independent variables on the UAE, the response …

Kinetics of aqueous extraction of polyphenols from carob (Ceratonia siliqua L.) have been
performed in different conditions (Temperature= 40 and 60C; solid–liquid ratio= 1: 3 and 1 …

This article focusses on the pulsed ultrasound-assisted extraction (PUSAE) of nutritionally
significant bioactive components from papaya pulp (PP) and papaya peel (PPEE) system …

This work focused on the optimization of the ultrasound (US) extraction of polyphenols from
sweet cherry pulp by monitoring cyanidin-3O-rutinoside, quercetin-3O-rutinoside, and trans …

In this study, extraction of essential oil, polyphenols and pectin from orange peel has been
optimized using microwave and ultrasound technology without adding any solvent but only …

Bael fruit is an abundant source of bioactive compounds that have importance in the food
and pharmaceutical industries. The process of extraction of the bael fruit juice produced a …