Background Alteration of the gut microbiota may contribute to the development of
inflammatory bowel disease (IBD). Epigallocatechin-3-gallate (EGCG), a major bioactive …

Green and dark tea extract (GTE/DTE) ameliorate chemical-induced colitis in mice; however,
the role of gut microbiota in the anticolitis effects of green and dark tea in mice remains …

Scope Polyphenol‐enriched herbal extracts have been proved as alternative therapeutic
strategies for experimentally induced colitis. The in vivo and in vitro anti‐inflammatory effects …

Dietary phenolic acids alleviate intestinal inflammation through altering gut microbiota
composition and regulating macrophage activation. However, it is unclear how individual …

Sweet tea (Lithocarpus litseifolius [Hance] Chun) is a new resource for food raw materials,
with plenty of health functions. This study aimed to investigate the preventive effect and …

Intestinal microbiota dysbiosis is an established characteristic of ulcerative colitis (UC).
Regulating the gut microbiota is an attractive alternative UC treatment strategy, considering …

Caffeic acid (CA) is one of the major phenolic acids of coffee with multiple biological
activities. Our previous study found that 500 mg/kg of chlorogenic acid (CGA) had the …

Inflammatory bowel disease (IBD) is a type of immune-mediated chronic and relapsing
inflammatory gastrointestinal symptoms. IBD cannot be completely cured because of the …

Ulcerative colitis (UC) is one of the most prevalent inflammatory bowel diseases (IBD)
worldwide, while oat β-glucan has been shown to suppress the progress of colitis in UC …

Ripened Pu-erh tea (RPT) has been shown to be an effective natural ingredient to defend
against experimentally induced colitis. We hypothesized that RPT would alleviate dextran …