Soil salinity is one of the main factors restricting crop production throughout the world.
Various salt tolerance traits and the genes controlling these traits are responsible for coping …

Salinity stress negatively impacts agricultural yield throughout the world affecting production
whether it is for subsistence or economic gain. The plant response to salinity consists of …

Salinity is a significant stressor that hinders the growth and productivity of plants in many
parts of the world, resulting from the increasing use of low-quality irrigation water and soil …

Excess soil salinity affects large regions of land and is a major hindrance to crop production
worldwide. Therefore, understanding the molecular mechanisms of plant salt tolerance has …

Scientists around the world are striving to develop crop varieties that are tolerant to salt
stress. Salinity stress currently impacts more than 800 million hectares of land worldwide …

Soil salinization is a severe abiotic stress that negatively affects plant growth and
development, leading to physiological abnormalities and ultimately threatening global food …

Salt stress harmfully shocks agricultural yield throughout the world affecting production
whether it is for subsistence or economic outcomes. The plant response to salinity consists …

Salinity is a major environmental stress that limits agriculture production. Hence, it is
essential to produce salt-tolerant crops for sustaining food production. Understanding the …

US Department of Agriculture Agricultural Research Service Pacific Basin Area, PO Box
1057 Aiea, Hawaii 96701 Compared to anaerobiosis and heat shock, the molecular biology …

In recent years the study of the functional biology of salinity tolerance in plants has largely
focused on six major areas of research: ion homeostasis, water homeostasis, osmolyte …