During a study on the biodiversity of bacteria that inhabit woody biomass, we isolated a
strain coded B40T from hardwood bark used as a compost ingredient in Japan. The strain …

The taxonomic position of strain JCM 2765T isolated from fermented cane molasses in
Thailand was reinvestigated. Strain JCM 2765T was originally identified as representing …

Biochemical and molecular studies were performed on five unknown bacterial strains
isolated from the intestinal contents of Northern Bobwhites (Colinus virginianus) collected …

A Gram-stain-positive bacterial strain, 395-6.2 T, was isolated from traditional pickle in
Heilongjiang Province, PR China. The bacterium was characterised by a polyphasic …

Strain TCF032-E4 was isolated from a traditional Chinese fermented radish. It shares> 99%
16S rRNA sequence identity with L. plantarum, L. pentosus and L. paraplantarum. This …

A Gram-stain-positive, catalase-negative and rod-shaped bacterium was isolated from a
brewery environment. Its phylogenetic affiliation was determined by using 16S rRNA gene …

A Gram-stain-positive bacterial strain, S4-3T, was isolated from traditional pickle in
Heilongjiang Province, China. The bacterium was characterized by a polyphasic approach …

Strain FIRDI 006T, isolated from silage cattle feed, was characterized by using phenotypic
and molecular taxonomic methods. The strain was a homofermentative lactic acid bacterium; …

A Gram-reaction-positive, facultatively anaerobic, non-spore-forming and catalase-negative
rod-shaped bacterial strain, designated IWT126T, was isolated from orchardgrass (Dactylis …

Three Lactobacillus-like strains, NB53T, NB446T and NB702, were isolated from traditional
fermented food in Thailand. Comparative 16S rRNA gene sequence analysis indicated that …