In this study, fruits of Rosa dumalis, R. canina, and R. villosa were cultivated and harvested
at six different time points based on colour changes during the ripening period. Phenolic …

Rosa rugosa petals are a rich source of phenolic compounds, which determined their
antioxidant properties. The aim of this study was to determine the polyphenolic composition …

High-performance liquid chromatography (HPLC), performed with a photodiode array
detector, was applied to separation of the anthocyanins and other flavonoids in the petals of …

Rosa canina L. fruits, known as brier rose or rose hip, grow naturally in Bursa (Turkey) and
its environs. In this study, rose hips were harvested at two different maturity periods. Some of …

Our research was aimed at assessing the effect of accumulation of carotenoids,
polyphenols, vitamin C and ripening stage in the rosehip fruits of two species—Rosa canina …

The objective of this work was to determine some bioactive compounds for four different
rosehip species (Rosa L.), growing in the East Anatolia region of Turkey. It was determined …

Fruits of Rosa canina, Rosa dumalis subsp. boissieri, Rosa dumalis subsp. antalyensis,
Rosa villosa, Rosa pulverulenta and Rosa pisiformis were assayed for total phenolics …

Throughout history, people of different cultures have acknowledged the relationship
between food properties and health. The pseudo-fruits of different Rosa species contain …

Rose flowers have received increasing interest as rich sources of bioactive compounds. The
composition of flavonols and carotenoids in yellow petals of Rosa 'Sun City'was determined …

Rose is one of the most valuable ornamental crops worldwide. In this study, the composition
of hydrophilic and lipophilic pigments in petals of six rose cultivars at seven developing …