Fenugreek with the scientific name of Trigonella foenum-graceum L and with leaves
consisting of 3 small obovate to oblong leaflets is an annual herbaceous plant of the …

Trigonella foenum-graecum Linne, commonly known as fenugreek, is a herb with medicinal
and nutraceutical values which has been used from ancient times in the Indian medicine …

Fenugreek (Trigonella foenum-graecum L.) is a medicinal plant that has been used as a
food condiment as well as for its multiple therapeutic characteristics since ancient times …

Context: The health benefits and medicinal properties of herbal food products are known
since antiquity. Fenugreek [Trigonella foenum-graecum Linn.(Fabaceae)], a seed spice …

Trigonella foenum-graecum (fenugreek) belonging to the family Fabaceae, is widely used
for both culinary as well as clinical purposes since antiquity. Folkloric medicines across …

Herbs have high medicinal value in Indian homes and proved to arrest, reduce and
terminate most of the disease by the use of active constituents prepared out of them. From …

Herbs are used medicinally in different countries by around 80% of people around the world,
mostly in the developing countries. They are a source of many potent and powerful drugs …

Fenugreek (Trigonella foenum-graecum L.), wild or cultivated, is widely distributed
throughout the world and belongs to the Fabacecae family. It is an old medicinal plant and …

Fenugreek (Trigonella foenum-graecum L.) is a native plant found in the parts of Iran to the
North of India, and is presently planted also in other regions of the world. Fenugreek is …

Fenugreek (Trigonella foenum-graecum L.) is an annual forage legume and a traditional
spice and aromatic crop that has been grown for centuries across the Indian subcontinent. In …