Resveratrol: A miraculous natural compound for diseases treatment
Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …
Health benefits and molecular mechanisms of resveratrol: a narrative review
Resveratrol is a bioactive compound in many foods. Since its anticancer activity was
reported in 1997, its health benefits have been intensively investigated. Resveratrol has …
reported in 1997, its health benefits have been intensively investigated. Resveratrol has …
A comprehensive review of the health perspectives of resveratrol
Many natural products present in our diet, including flavonoids, can prevent the progression
of cancer and other diseases. Resveratrol, a natural polyphenol present in various fruits and …
of cancer and other diseases. Resveratrol, a natural polyphenol present in various fruits and …
Recent advances in the study on resveratrol
R Nakata, S Takahashi, H Inoue - Biological and Pharmaceutical …, 2012 - jstage.jst.go.jp
Appropriate long-term drinking of red wine is associated with a reduced risk for lifestyle-
related diseases such as cardiovascular disease and cancer, making resveratrol, a …
related diseases such as cardiovascular disease and cancer, making resveratrol, a …
Resveratrol: a natural polyphenol with multiple chemopreventive properties
F Brisdelli, G D'Andrea, A Bozzi - Current drug metabolism, 2009 - ingentaconnect.com
Resveratrol, a naturally occurring polyphenol, shows pleiotropic health beneficial effects,
including antioxidant, anti-inflammatory, anti-aging, cardioprotective and neuroprotective …
including antioxidant, anti-inflammatory, anti-aging, cardioprotective and neuroprotective …
Resveratrol: A double-edged sword in health benefits
Resveratrol (3, 5, 4′-trihydroxy-trans-stilbene) belongs to polyphenols' stilbenoids group,
possessing two phenol rings linked to each other by an ethylene bridge. This natural …
possessing two phenol rings linked to each other by an ethylene bridge. This natural …
[HTML][HTML] Resveratrol: From enhanced biosynthesis and bioavailability to multitargeting chronic diseases
N Pannu, A Bhatnagar - Biomedicine & Pharmacotherapy, 2019 - Elsevier
Resveratrol, a phytoalexin with a wide range of pharmacological properties is synthesised
by plants in response to stress, injury, infection or UV radiations. As it is a secondary …
by plants in response to stress, injury, infection or UV radiations. As it is a secondary …
[HTML][HTML] Resveratrol (RV): A pharmacological review and call for further research
Resveratrol (RV) is a well-known polyphenolic compound in various plants, including grape,
peanut, and berry fruits, which is quite famous for its association with several health benefits …
peanut, and berry fruits, which is quite famous for its association with several health benefits …
Health benefits of resveratrol administration
S Galiniak, D Aebisher… - Acta biochimica …, 2019 - abp.ptbioch.edu.pl
Resveratrol is a polyphenol that is abundant in grape skin and seeds. Food sources of
resveratrol include wine, berries, and peanuts. This compound has many properties …
resveratrol include wine, berries, and peanuts. This compound has many properties …
Resveratrol for the management of human health: how far have we come? A systematic review of resveratrol clinical trials to highlight gaps and opportunities
K Brown, D Theofanous, RG Britton, G Aburido… - International Journal of …, 2024 - mdpi.com
Resveratrol has long been proposed as being beneficial to human health across multiple
morbidities, yet there is currently no conclusive clinical evidence to advocate its …
morbidities, yet there is currently no conclusive clinical evidence to advocate its …