Proper nutrition plays a vital role in modulating oxidative status. There is an increasing
popularity of plant-based dietary patterns among athletes. Therefore, the present study …

Background Dietary patterns that include high-quality and varied food groups have the
potential to modulate oxidative status. This research was conducted to determine dietary …

Purpose: Since the oxidative status in athletes is a pressing issue, and the links between
anti-inflammatory and antioxidant potential of diet with oxidative biomarkers in athletes …

Objectives The objective of this study was to compare the relationship between the Healthy
Eating Index and oxidative stress parameters in adolescent athletes and non-athletes …

Functional beverages based on almonds and olive oil and enriched with α-tocopherol and
docosahexaenoic acid (DHA) could be useful in modulating oxidative stress and enhancing …

Oxidative stress is associated with playing soccer. The objective of the present report was to
study the influence of different polyphenolic antioxidant-rich beverages in five-a-side/futsal …

OBJECTIVE: This study investigated the effects of the consumption of green tea (GT) for 7 d
on biomarkers of oxidative stress in young men undergoing resistance exercise. METHODS …

Background Soccer is a form of exercise that induces inflammatory response, as well as an
increase in free radicals potentially leading to muscle injury. Balanced nutritional intake …

Plant‐based dietary patterns are associated with reduced risk of many chronic diseases.
Athletes have increasingly been adopting plant‐based diets not only for the related health …

The aim of the study was to determine the physical, physiological and
nutritionalcharacteristics of female futsal players and selected markers of oxidative stress …