The escalating demand for ultra‐processed foods poses a growing concern due to its
potential adverse effects on human health. This study conducts a comprehensive …

Ultra-processed foods (UPFs) are foods that are industrially processed and are often pre-
packaged, convenient, energy-dense, and nutrient-poor. UPFs are widespread in the current …

Epidemiological studies have suggested a role for ultra-processed foods in numerous
chronic inflammatory diseases such as inflammatory bowel diseases and metabolic …

Background Dietary imbalance and harmful food substances are well established risk
factors that can adversely impact human health. The gut microbiome is emerging as a new …

The dietary pattern that characterizes the Western diet is strongly associated with obesity
and related metabolic diseases, but biological mechanisms supporting these associations …

The human gut microbiome, a complex community of microorganisms, profoundly influences
human health and disease. Bacteroidetes and Firmicutes make up the majority of the normal …

“You are what you eat” has recently become a prevailing proverb describing the relationship
between human beings and the foods they consume every day, along with the enormous …

Ultra-processed foods (UPFs) are industrial formulations that are ubiquitous in every home
and supermarket aisle. This food group includes snacks, soft drinks, ready-to-eat products …

Objective: The objective of the study is to explore the scientific literature between
ultraprocessed foods (UPFs) and cancer using a scientometric mapping. Materials and …

Recent years have seen an explosion of interest in the topic of gut health and food,
revealing a complex interplay that affects many facets of human health beyond just …