Blockchain (BLC) and the Internet of Things (IoT) are two emerging technologies that have
become popular among practitioners for improving the transparency, adaptability, and safety …

Globalization of the food supply chain (FSC) has brought significant challenges to the food
system, such as fraud, safety, security, and quality issues, due to information asymmetry …

Blockchain technology offers undeniable benefits of enhanced transparency, reliability, and
information accuracy to agri-food supply chains. Currently, the implementation of this …

Purpose Blockchain technology (BT) is setting world-shattering standard in all type of
transactions in business. BT has the prospective to drastically transform supply chain (SC) …

Recent outbreaks of food contamination scandals in India have resulted in increased
concerns amongst consumers about food safety. Further, to tackle such circumstances …

The Food Supply Chain (FSC) can be made more efficient, resilient, and transparent by
implementing industry 4.0 technologies. In this context, blockchain and the Internet of Things …

Application of blockchain technology for agrifood supply chain management: a systematic
literature review on benefits and challenges | Emerald Insight Books and journals Case …

Purpose Blockchain is an evolving technology that has an impact on a variety of industries
and related operations including food supply chain. There are several challenges …

In today's scenario, blockchain technology is an emerging area and promising technology in
the field of the food supply chain industry (FSCI). A literature survey comprising an analytical …

Blockchain technology (BT) is a disruptive technology to achieve sustainable supply chain
performance. The previous literature suggests a slow rate of BT adoption in improving …