Lignin-carbohydrate complexes (LCC) arebiomacromolecules that can be obtained from
different biomass. Even some works have shown the LCC can efficiently scavenge the …

Lignin–carbohydrate complexes (LCCs) have shown antioxidant ability to scavenge the
individual free radicals in vitro, while little work has been carried out to show if the LCCs can …

Lignin–carbohydrate complexes (LCCs), a significant component of plant cell walls, have
been found to bear biological functionality as antioxidants in food and as immunostimulants …

Due to the antioxidant properties of lignin, it has been demonstrated as an active substance
for treating oxidation-related and inflammatory diseases. However, how the structural …

Lignin, as a natural antioxidant, has a great potential to replace the chemosynthetic ones
due to this material benefits of being biodegradable, eco-friendly, abundant and low-cost …

Lignin-carbohydrate complex (LCC) possesses great potential in pharmaceutical and
nutraceutical fields. However, the limited bioactivities and ambiguous structure–activity …

Lignin-carbohydrate complex (LCC) is the biological macromolecule that has been
demonstrated to exert multiple biological functions, including antioxidant, anti-inflammation …

Lignin carbohydrate complex (LCC) impedes the industrial application of plant fibers but
also displays diverse pharmacological activities. In the present study, lignin chemical linked …

To understand the lignin-carbohydrate linkages and the structure changes in hot water
pretreatment process, lignin-carbohydrate complex (LCC) fraction was extracted from hot …

Lignin and lignin-carbohydrate complexes are important polymers for lignocellulosic
biorefinery and functional materials, but those in ginkgo shells are not effectively analyzed …