Current evidence suggests that non-traditional serum lipid ratios are more effective than
traditional serum lipid parameters in predicting vascular diseases, and both of them are …

Background and aims This study aimed to investigate the association between the Dietary
Inflammatory Index (DII) and dyslipidemia, as well as to evaluate the mortality risk …

Background Hyperlipidemia is closely associated with dietary patterns and inflammation.
However, the relationship between hyperlipidemia and the inflammatory potential of diets …

Objective Metabolic syndrome (MetS) is a global problem that increasingly violates human
health and quality of life. We explored the relationship between dietary inflammatory …

Background The dietary inflammatory index (DII) serves as a tool to assess the inflammatory
impact of an individual's diet. This study aimed to investigate the association between DII …

Background and objective Although the the Dietary Inflammatory Index (DII) serves to be
one of the reliable indicator for hyperlipidaemia, there is still uncertainty about its …

Objective To evaluate the association between dietary inflammatory index (DII) and
Atherosclerotic cardiovascular disease (ASCVD) among US adults. Methods We collected …

An unhealthy diet is a recognized risk factor in the pathophysiology of numerous chronic
noncommunicable diseases (NCD), including obesity, type 2 diabetes (T2DM), and …

Inflammation is implicated in the development and progression of a variety of cardiovascular
diseases. We hypothesized that the Dietary Inflammatory Index (DII) is associated with …

Background and aims The prevention of the metabolic syndrome (MetS) is of major concern
and nutrition has been shown to modulate at least partly MetS risk. Our objective was to …