Background Fruit composition at harvest is strongly dependent on the temperature during
the grapevine developmental cycle. This raises serious concerns regarding the …

Background Global climate change will noticeably affect plant vegetative and reproductive
development. The recent increase in temperatures has already impacted yields and …

Aim: In the long term, genetic improvement is one of the major strategies to support
sustainable wine production in a changing climate. Over the past 5 years, we have …

Climate change scenarios predict an increase in mean air temperatures and in the
frequency, intensity, and length of extreme temperature events in many wine‐growing …

Among environmental factors, temperature is the one that poses serious threats to viticulture
in the present and future scenarios of global climate change. In this work, we evaluated the …

Reproductive development of grapevine and berry composition are both strongly influenced
by temperature. To date, the molecular mechanisms involved in grapevine berries response …

Abstract Background Grapevine (Vitis species) is among the most important fruit crops in
terms of cultivated area and economic impact. Despite this relevance, little is known about …

Grapevine (Vitis vinifera) is a model for the investigation of physiological and biochemical
changes during the formation and ripening of nonclimacteric fleshy fruits. However, the order …

Berry organoleptic properties are highly influenced by ripening environmental conditions. In
this study, we used grapevine fruiting cuttings to follow berry ripening under different …

Recurring heat and drought episodes present challenges to the sustainability of grape
production worldwide. We investigated the impacts of heat and drought stress on …