Grafting typically offers a shortcut to breed tree orchards throughout a multidimensional
space of traits. Despite an overwhelming spectrum of rootstock-mediated effects on scion …

Cadmium (Cd), a toxic non-essential metal, is easily accumulated in cacao tissues. This
represents a risk for cacao exportation, and consequently it affects the economic well-being …

Cadmium (Cd) is a non-essential trace metal, highly toxic to plants, animals and humans. Its
mobility in the soil is high and it is transferred with relative ease to crops. European Food …

Cadmium (Cd) is a carcinogenic element that has no significant role in plant growth and
development. Cadmium accumulated in plants enters the food chain and can cause human …

Cadmium (Cd) is a biologically non-essential heavy metal that can cause toxic effects in
plants, animals and humans already at low concentrations compared to other metals. After …

Cadmium (Cd) is a non-essential heavy metal that is toxic to both plants and animals and
chocolates have been identified as a contributor to the human dietary Cd intake. One …

In response to new European Union regulations, studies are underway to mitigate
accumulation of toxic cadmium (Cd) in cacao (Theobroma cacao, Tc). This study advances …

Elevated cadmium (Cd) concentrations in cacao and cocoa-based products (eg, chocolate)
present a potentially serious human health risk. While recent regulatory changes have …

The new EU regulation on cadmium (Cd) in cacao-derived products affects the cacao market
worldwide. Here, we reviewed the journey of Cd from soil to chocolate bar and collated …

Cadmium (Cd) is a trace metal without essential biological function due to its high toxicity to
plants, animals and humans, even at low concentrations. On the other hand, Zn is an …