Breast cancer (BC) is the second most common cancer worldwide and the most commonly
occurring malignancy in women. There is growing evidence that lifestyle factors, including …

Breast cancer incidence is rising worldwide with an increase in aggressive neoplasias in
young women. Suspected factors responsible for the global increase include lifestyle …

Breast cancer is the most common cancer in women worldwide, and the high incidence of
this cancer coupled with improvements in initial treatments has led to an ever-increasing …

Background: Breast cancer is the most commonly diagnosed cancer among women in the
United States. Extensive research has been completed to evaluate the relationship between …

PURPOSE: To review and summarize evidence from clinical and epidemiologic studies that
have examined the relationship between nutritional factors, survival, and recurrence after …

Cancer survival continues to improve in high-income countries, partly explained by
advances in screening and treatment. Previous studies have mainly examined the …

Introduction: Many studies have been published, but none have pooled the useful evidence
available in the literature to produce guidelines and health policies promoting healthy eating …

Background/Aim: Breast cancer (BC) is the leading global cause of cancer-related death in
women. There is growing evidence for a role for dietary factors in BC pathophysiology. The …

Introduction and aims To provide a current perspective on nutrition and physical activity
influence on breast cancer. Methods and results A comprehensive literature review was …

Current dietary guidelines for breast cancer patients (BCPs) fail to address adequate dietary
intakes of macro-and micronutrients that may improve patients' nutritional status. This review …