BACKGROUND Origanum majorana L., belonging to the Lamiaceae family, has great
potential and has been used as a folk medicine against asthma, indigestion, headache and …

Abstract Context: Origanum (Lamiaceae) has been used in food and pharmaceutical
industries. Objective: Isolation and identification of bioactive compounds from Origanum …

BACKGROUND A detailed phytochemical analysis of Origanum vulgare L. ssp. viride
(Boiss.) Hayek was carried out and the antioxidant activities of five different crude extracts …

Ethnopharmacological relevance Origanum majorana L., is an aromatic and medicinal plant
distributed in different parts of Mediterranean countries. This species is widely used in …

Antioxidant and free radical scavenging potential of seed extracts of Origanum majorana
was evaluated and correlated with total phenolic content (TPC) and condensed tannin …

Scientists are constantly searching for phytochemicals and compounds with anti-cancer and
antioxidant activity. In this study, the anti-proliferative activity of plant extracts from Origanum …

In the present study, six new phenolic compounds (1–6) along with five known ones were
isolated from the ethanol extract of the whole plants of Origanum vulgare. The structures of …

Origanum onites L., known as Turkish oregano, has great traditional, medicinal,
preservative, and commercial importance. It is used for the treatment of several kinds of …

This study investigated the chemical composition and evaluated the antioxidant,
antimicrobial, cytotoxic and anti-acetylcholinesterase properties of Tunisian Origanum …

Origanum species are significant aromatic and medicinal plants used in food and
pharmaceutical industries. Isolation of bioactive compounds was executed on n-butanol …