Trichothecium roseum causes the pink mold rot in many fruits and vegetables around the
world. Due to this infection, significant losses arise in foods. In order to control this infection …

Strawberry is one of the most important crops in Egypt for exportation due to the good
characteristics and early appearance in market. Several fungi have been reported to attack …

The present study on various antagonists and its culture filtrate was carried out to know their
efficacy in managing the Rhizopus rot of tomato in vitro and in vivo. In vitro, all the six …

Five fungicides (iprodione, myclobutanil, prochloraz, tetraconazole and trifloxystrobin) and
two antioxidants ie selenium (Se) and butylated hydroxyanisole (BHA), were evaluated …

Bacterial infections are prevalent in crops and humans, therefore, the need for novel and
effective antibacterial compounds to treat, prevent and resist is highly demanded. Luckily …

Depending on commodity and region, postharvest diseases can cause considerable
economic losses. Although effective against postharvest pathogens, synthetic pesticides …

Background Economics and human safety to avoid health risks caused by fungicides are
materializing new era of biological pest control. Trichoderma species ranked high among …

Tomato is subjected to several diseases at all the stages of its development from nursery to
the consumption of tomatoes. Among all the diseases infecting tomato, the stem blight of …

ABSTRACT A variety of commercial and natural antioxidants, ie butylated hydroxy anisole
(BHA), butylated hydroxy toluene (BHT), Tert-butyl hydroquinone (TBHQ), citric acid …

Brinjal fruits undergo decay due to postharvestinfestation by various pathogens especially
fungal pathogens. In this study the fungus associated with the spoilage of brinjal fruits under …