Snacking is associated with intakes of non–core foods which may predispose to obesity.
Peanuts have potential satiety benefits and may assist with weight management; we …

Snack foods can contribute a high proportion of energy intake to the diet. Peanuts are a
snack food rich in unsaturated fatty acids, protein and fibre which have demonstrated satiety …

Objective: There is a widely held view that, due to high fat content, snacking on nuts will lead
to weight gain, ultimately causing unhealthy changes in lipid profiles. This study is designed …

Nuts (ground and tree) are rich sources of multiple nutrients and their consumption is
associated with health benefits, including reduced cardiovascular disease risk. This has …

Multiple studies have examined the impacts of various nuts on appetitive and metabolic
effects; however, fewer studies have addressed the impacts of mixed nuts. The objective …

DESIGN: Thirty-week, cross-over, intervention study. Participants were provided 2113±494
kJ/day (505±118 kcal/day) as peanuts for 8 weeks with no dietary guidance (free feeding …

Research suggests that tree nuts improve satiety during an acute meal, but the effects of
daily consumption are less clear. The purpose of this study was to examine the impact of …

Purpose–To provide an overview of recent research that collectively demonstrates the
potential for peanuts as an aid to weight management. Design/methodology/approach …

Background: Chronic peanut consumption is associated with health benefits. To encourage
consumption, peanuts are marketed with various flavorings, but questions have been raised …

Background: The differential effects of pecans versus other popular snack foods on appetite
and blood markers of metabolism and satiety have not been well studied. This study …