Seed oil is a momentous agronomical trait of soybean (Glycine max) targeted by
domestication in breeding. Although multiple oil-related genes have been uncovered …

Soybean (Glycine max) is one of the most important oilseed crops. However, the regulatory
mechanism that governs the process of oil accumulation in soybean remains poorly …

Increasing seed oil content is one of the most important breeding goals for soybean due to a
high global demand for edible vegetable oil. However, genetic improvement of seed oil …

Soybean is an important oilseed crop that is used as a feed for livestock and has several
industrial uses. Lipid biosynthesis and accumulation primarily occur during seed …

Increasing seed oil production is a major goal for global agriculture to meet the strong
demand for oil consumption by humans and for biodiesel production. Previous studies to …

Regulation of oil biosynthesis in plant seeds has been extensively studied, and
biotechnological approaches have been designed to increase seed oil content. Oil and …

Characterization of gene regulation is fundamental for achieving an understanding of the
complex processes for oil synthesis. Up to now, it is still unknown how many genes are …

Seed morphology and quality of cultivated soybean (Glycine max) have changed
dramatically during domestication from their wild relatives, but their relationship to selection …

Seed protein, oil content and yield are highly correlated agronomically important traits that
essentially account for the economic value of soybean. The underlying molecular …

Soybean is one of most important oil crops and a significant increase in lipid content in
soybean seeds would facilitate vegetable oil production in the world. Although the pathways …