Flavonoids are among the most abundant natural bioactive compounds produced by plants.
Many different activities have been reported for these secondary metabolites against …

Flavonoids are one of the largest classes of small molecular secondary metabolites
produced in different parts of the plant. They display a wide range of pharmacological and …

Based on World Health Organization reports, resistance of bacteria to well‐known antibiotics
is a major global health challenge now and in the future. Different strategies have been …

According to the latest report released by the World Health Organization, bacterial
resistance to well-known and widely available antibacterial drugs has become a significant …

The increasing dissemination of multidrug resistant (MDR) bacterial infections endangers
global public health. How to develop effective antibacterial agents against resistant bacteria …

Flavonoids are ubiquitous in photosynthesising cells and are commonly found in fruit,
vegetables, nuts, seeds, stems, flowers, tea, wine, propolis and honey. For centuries …

Background Infectious diseases are the leading cause of death in 21 st century due to
antimicrobial resistance and scarcity of new molecules to undertake rising infections. There …

The emergence of drug‐resistant microbes left us with a great need for new antimicrobial
agents. Flavonoids, with their wide range of biological activities, are good candidates in this …

Flavonoids, a wide variety of phenolic secondary metabolites, are found in almost all plant
families in the leaves, stems, roots, flowers, and seeds. Flavonoids could exert antibacterial …

Flavonoids are well known as antibacterial agents against a wide range of pathogenic
microorganism. With increasing prevalence of untreatable infections induced by antibiotic …