Nattokinase (NK) is a thrombolytic enzyme extracted from natto, which can be used to
prevent and treat blood clots. However, it is sensitive to the environment, especially the …

Nattokinase is a thrombolytic enzyme obtained from Japanese traditional food natto for
prevention and cure of thrombosis-related cardiovascular diseases. However, the …

Nattokinase is a thrombolytic drug that is more advantageous than urokinase, streptokinase,
and tissue plasminogen activator because of its low price, high efficiency, and nontoxic side …

In this study, nattokinase (NK) was microencapsulated in high-molecular-weight Na-γ-PGA,
and the amount of NK added to the Na-γ-PGA was in the ratio of 1: 1 and 2: 1 w/w, which …

The study focused on the role of Nattokinase/Sodium alginate/Chitosan microcapsules
(NK/SA/CS microcapsules) in preserving nattokinase activity in the gastrointestinal system …

In this work, the feasibility of using aqueous solution of shellac to encapsulate Nattokinase
based on a simple extrusion method in order to stabilize it in gastric fluid and target its …

The present research work describes the downstreaming of nattokinase (NK) produced by
Bacillus subtilis under solid state fermentation; and the role of efficient oral formulation of …

Abstract Eudragit L100-55-halloysite nanotubes (EL100-55, HNTs) nanocomposite
microcapsules were introduced to release nattokinase (NK) and avoid the limitations of oral …

Cardiovascular disease (CVD) has become the leading cause of death globally. Nattokinase
(NK), as a novel thrombolytic agent, has gained more and more attention. However, NK is …

The protective effect of ovalbumin-flavonoids (naringenin, genistein, naringin, puerarin, and
daidzein) hydrogels on the thrombolytic activity and stability of nattokinase were …