Legume-derived bioactive peptides in type 2 diabetes: opportunities and challenges
K Hu, H Huang, H Li, Y Wei, C Yao - Nutrients, 2023 - mdpi.com
Diabetes mellitus is a complex disorder characterized by insufficient insulin production or
insulin resistance, which results in a lifelong dependence on glucose-lowering drugs for …
insulin resistance, which results in a lifelong dependence on glucose-lowering drugs for …
Proteins and peptides from vegetable food sources as therapeutic adjuvants for the type 2 diabetes mellitus
I Chan-Zapata, C Sandoval-Castro… - Critical Reviews in …, 2022 - Taylor & Francis
Proteins and peptides are fundamental components of the cereals, pseudocereals, and
legumes, giving them numerous health-beneficial properties. Previous studies have …
legumes, giving them numerous health-beneficial properties. Previous studies have …
In vitro assessment methods for antidiabetic peptides from legumes: A review
A Rahmi, J Arcot - Foods, 2023 - mdpi.com
Almost 65% of the human protein supply in the world originates from plants, with legumes
being one of the highest contributors, comprising between 20 and 40% of the protein supply …
being one of the highest contributors, comprising between 20 and 40% of the protein supply …
Bioactive peptides as potential nutraceuticals for diabetes therapy: a comprehensive review
Diabetes mellitus is a major public health concern associated with high mortality and
reduced life expectancy. The alarming rise in the prevalence of diabetes is linked to several …
reduced life expectancy. The alarming rise in the prevalence of diabetes is linked to several …
Anti-diabetic effects of bioactive peptides: recent advances and clinical implications
Diabetes mellitus, particularly type 2 diabetes, is a major global health issue, the prevalence
of which seems to be on the rise worldwide. Interventions such as healthy diet, physical …
of which seems to be on the rise worldwide. Interventions such as healthy diet, physical …
Bioactive proteins and phytochemicals from legumes: Mechanisms of action preventing obesity and type-2 diabetes
CA Moreno-Valdespino, D Luna-Vital… - Food Research …, 2020 - Elsevier
The Fabaceae family of plants include a variety of seeds with multiple shapes, sizes, and
colors; with a great diversity of bioactive compounds found in legume seeds. Legumes are …
colors; with a great diversity of bioactive compounds found in legume seeds. Legumes are …
Insulin-like proteins in plant sources: a systematic review
IS Costa, AF Medeiros, G Piuvezam… - Diabetes, Metabolic …, 2020 - Taylor & Francis
Type 2 diabetes mellitus (T2DM) is characterized by hyperglycemia. Proteins in plant
sources that enable the maintenance of the glycemic profile may be of interest in the context …
sources that enable the maintenance of the glycemic profile may be of interest in the context …
Antidiabetic food-derived peptides for functional feeding: Production, functionality and in vivo evidences
Bioactive peptides released from the enzymatic hydrolysis of food proteins are currently a
trending topic in the scientific community. Their potential as antidiabetic agents, by …
trending topic in the scientific community. Their potential as antidiabetic agents, by …
Characteristics of food protein-derived antidiabetic bioactive peptides: A literature update
NTP Nong, JL Hsu - International Journal of Molecular Sciences, 2021 - mdpi.com
Diabetes, a glucose metabolic disorder, is considered one of the biggest challenges
associated with a complex complication of health crises in the modern lifestyle. Inhibition or …
associated with a complex complication of health crises in the modern lifestyle. Inhibition or …
Legume-derived bioactive peptides: Role in cardiovascular disease prevention and control
Highlights•Legume-derived peptides can reduce cardiovascular diseases
progression.•Bioactive peptides activate novel pathways for cardiovascular diseases …
progression.•Bioactive peptides activate novel pathways for cardiovascular diseases …