Plants produce and accumulate triacylglycerol (TAG) in their seeds as an energy reservoir to
support the processes of seed germination and seedling development. Plant seed oils are …

Triacylglycerol (TAG) serves as an energy reservoir and phospholipids as build blocks of
biomembrane to support plant life. They also provide human with foods and nutrients. Multi …

Triacylglycerols (TAGs) constitute a highly efficient form of energy storage. In seeds of
angiosperms, they can act as a reserve of carbon and energy allowing to fuel post …

As a Brassicaceae, Arabidopsis thaliana constitutes an excellent model system to
investigate oil biosynthesis in seeds. Extensive tools for the genetic and molecular …

Maturing seeds stimulate fatty acid (FA) biosynthesis and triacylglycerol (TAG) accumulation
to ensure carbon and energy reserves. Transcriptional reprogramming is a key regulatory …

Increasing the yield of oilseed crops is an important objective for biotechnologists. A number
of individual genes involved in triacylglycerol metabolism have previously been reported to …

Plant oil biosynthesis involves a complex metabolic network with multiple subcellular
compartments, parallel pathways, cycles, and pathways that have a dual function to produce …

Triacylglycerol (TAG) is the main storage lipid in plant seeds and the major form of plant oil
used for food and, increasingly, for industrial and biofuel applications. Several transcription …

Plant oils in the form of triacylglycerol (TAG) are used for food, industrial feedstock and
biofuel manufacture. Although TAG is typically harvested from the fruit or seeds of oil crop …

Seed triacylglycerol (TAG) biosynthesis involves a metabolic network containing multiple
different diacylglycerol (DAG) and acyl donor substrate pools. This network of pathways …