Background: Alow carbohydrate diet (LCD) is more beneficial for the glycometabolism in
type 2 diabetes (T2DM) and may be effective in reducing depression. Almond, which is a …

The use of nutritional interventions for managing diabetes is one of the effective strategies
aimed at reducing the global prevalence of the condition, which is on the rise. Almonds are …

Previous studies have demonstrated that patients with type 2 diabetes mellitus (T2DM) often
had the problems of fecal microbiota dysbiosis, and were usually accompanied with …

Background Low–glycemic index diets have demonstrated health benefits associated with a
reduced risk of developing type 2 diabetes. Objective We tested whether pomegranate …

Background Almonds can decrease glycemic index of co-consumed foods and are a rich
source for oleic acid and α-tocopherol. The aim of the randomized, crossover, controlled …

Background Nutrition therapy is the cornerstone of treating diabetes mellitus. The inclusion
of fish (particularly oily fish) at least two times per week is recommended by current …

Diabetes has become one of the biggest non-communicable diseases and threatens human
health worldwide. The management of diabetes is a complex and multifaceted process …

Lactobacillus G15 and Q14, two species of Lactobacillus used in the preparation of Chinese
traditional fermented dairy foods, have the potential to prevent diabetes. Herein, we clarified …

Diabetes, an endocrine and metabolic disorder, has become the third most non-infectious
chronic disease that threatens human health. Type 2 diabetes (T2D) accounts for more than …

Type 2 diabetes mellitus (T2DM) is a common endocrine and progressive metabolic
disorder disease, which seriously threatens peoples' lives and health. Due to the high cost of …