Identifying food pricing strategies to encourage purchases of lower-calorie food products
may be particularly important for black Americans. Black children and adults have higher …

Objectives. We explored the role of price in the food purchasing patterns of Black adults and
youths. Methods. We analyzed qualitative data from interviews and focus groups with …

A person's attitude toward food price could influence food purchase decisions and,
consequently, impact diet quality. The aim of the study was to compare soicoeconomic …

This research examines the impact of gender, age, and education on food choices and
addresses issues of causality in these observed relationships; a logit model was used to test …

This report compares food purchases by US households of different income levels and finds
that low-income shoppers spend less on food purchases despite some evidence that they …

Observance of the hunger-obesity paradox in urban Minnesota has ignited interested in the
quality of low-income households' food purchases. This cross-sectional study investigated …

Objective: To extend findings from experimental price elasticity studies by examining these
effects in a field setting and identifying gender differences in purchasing behaviour in …

Individual dietary choices are primarily influenced by such considerations as taste, cost,
convenience and nutritional value of foods. The current obesity epidemic has been linked to …

Targeted marketing of high-calorie foods and beverages to ethnic minority populations,
relative to more healthful foods, may contribute to ethnic disparities in obesity and other diet …

Public health interventions to increase supermarket access assume that shopping in
supermarkets is associated with healthier food purchases compared to other store types. To …