Camel milk is a valuable source of nutrition with a wide range of therapeutic effects. Its
unique composition helps to regulate the blood glucose level. The current study is aimed to …

Diabetes is a condition in which there is an elevation of blood glucose. Insulin, which is
produced by the pancreas, is an important hormone needed by the body because it enables …

Results The initial search yielded 73 articles. After screening abstracts and full texts, 22
articles were included consisting of 11 animal studies and 11 clinical trials, 8 of which …

Recently, several studies demonstrated the potential health attributes of camel milk. The
present study was designed to explore the effect of camel milk-compared to cow and buffalo …

Background: It has been shown that camel milk consumption has a definite decreasing effect
on the prevalence of diabetes. However, most of these studies were conducted on patients …

Background: Diabetes is a serious disease affects human health. Diabetes in advanced
stages is accompanied by general weakness and alteration in fats and carbohydrates …

The efficacy of camel milk to treat diabetes has been shown recently, especially in
experimental animals and in patients with diabetes type 1 (T1DM), whereas studies on …

Traditionally, camel milk has been prescribed for diabetes, possibly due to content of insulin-
like molecules. In this clinical trial, 40 patients with type 2 diabetes mellitus (T2DM) who …

CAMEL MILK has an importance in the treatment of diabetes. It has been shown that the
patients who drink CAMEL MILK daily, their need to insulin decrease. Therefore, this study …

Fresh camel milk was widely accepted to help to prevent and control of diabetes, especially
in Africa, Middle East, and cooler dry areas of Asia. In this study, type 2 diabetic patients …