Biocontrol effectiveness of Trichoderma asperelloides SKRU-01 and Trichoderma asperellum NST-009 on postharvest anthracnose in chili pepper

S Boukaew, K Chumkaew, W Petlamul, S Srinuanpan… - Food Control, 2024 - Elsevier
This study assessed the effectiveness of Trichoderma asperelloides SKRU-01 and
Trichoderma asperellum NST-009 in controlling postharvest anthracnose in chili fruits …

Biocontrol Mechanisms of Trichoderma koningiopsis PSU3-2 against Postharvest Anthracnose of Chili Pepper

OU Ruangwong, C Pornsuriya, K Pitija, A Sunpapao - Journal of Fungi, 2021 - mdpi.com
Several mechanisms are involved in the biological control of plant pathogens by the soil-
borne Trichoderma spp. fungi. The aim of this study was to characterize a new strain of …

Evaluation of Trichoderma atroviride and Trichoderma longibrachiatum as biocontrol agents in controlling red pepper anthracnose in Korea

SH Kim, Y Lee, K Balaraju, Y Jeon - Frontiers in plant science, 2023 - frontiersin.org
Anthracnose disease is a serious threat to red pepper crops in Korea and many other
countries, resulting in considerable yield losses. There are now no effective control …

Biological control of anthracnose by postharvest application of Trichoderma spp. on maradol papaya fruit

NL Valenzuela, DN Angel, DT Ortiz, RA Rosas… - Biological Control, 2015 - Elsevier
Papaya is one of the most cultivated fruit in tropical and subtropical countries. It is affected by
several postharvest pathogens, including Colletotrichum gloeosporioides. The main goal of …

Attempts to biologically control anthracnose disease in chilli peppers

MT Jebessa, SL Ranamukhaarachchi - Tropical Science, 2006 - Wiley Online Library
Sixteen different strains causing anthracnose disease on chilli pepper plants and fruits were
identified as Colletotrichum gloeosporioides. These isolates were grown on potato‐dextrose …

[PDF][PDF] Increased efficacy for controlling anthracnose of chili using antifungal metabolites from mutant strains of Trichoderma harzianum

W Intana, T Suwanno, C Chamswarng… - Thai Journal of …, 2007 - thaiscience.info
Three mutant and two wild type strains of Trichoderma harzianum were tested for efficacy to
inhibit and overgrow mycelia of Colletotrichum capsici, a causal agent of anthracnose of chili …

Post-harvest development of anthracnose in pepper (Capsicum spp): Etiology and management strategies

A Ali, PK Bordoh, A Singh, Y Siddiqui, S Droby - Crop protection, 2016 - Elsevier
Chilli anthracnose, caused by Colletotrichum spp, is one of the main causes for post-harvest
decay of chilli. It can develop on the field, during long distant transport, cold storage and …

[PDF][PDF] Use of culture filtrates of Trichoderma strains as a biological control agent against Colletotrichum capsici causing Anthracnose fruit rot disease of chili

MA Rahman, MM Rahman, M Kamruzzaman… - Seed, 2007 - researchgate.net
Culture filtrates of five Trichoderma strains viz. Trichoderma virens IMI-392430, T.
pseudokoningii IMI-392431, T. harzianum IMI-392432, T. harzianum IMI-392433 and T …

Effect of propiconazole and difenoconazole on the control of anthracnose of chilli fruits caused by Colletotrichum capsici

K Gopinath, NV Radhakrishnan, J Jayaraj - Crop Protection, 2006 - Elsevier
Anthracnose of chillies caused by Colletotrichum capsici is a serious disease affecting the
yield and quality of fruits. In vitro, greenhouse and field experiments were conducted to …

[PDF][PDF] Efficacy of Trichoderma against Colletotrichum capsici Causing Fruit Rot Due to Anthracnose of Chili (Capsicum annum L.)

MA Rahman, TH Ansari, MF Alam, JR Moni… - The …, 2018 - researchgate.net
Abstract Five Trichoderma species/strains, Trichoderma virens IMI-392430, T.
pseudokoningii IMI-392431, T. harzianum IMI-392432, T. harzianum IMI-392433 and T …