Background With an ever increasing demand for green materials to produce new,
environmentally safe and high-quality products, edible polymers from natural polymeric …

Edible polymers have established substantial deliberation in modern eons because of their
benefits comprising use as edible materials over synthetic polymers. This could contribute to …

In this review, a historical perspective, functional and application trends of natural polymers
used to the development of edible food packaging were presented and discussed …

From manufacturing, distribution, storage, and consumption phase of any product,
packaging materials play vital roles. They are designed to be able to safeguard, contain, and …

This chapter provides a comprehensive overview of various biopolymers and their
properties and applications in food packaging and preservation. Biopolymers can be …

Purpose The purpose of this paper is to acquaint the readers with recent developments in
biopolymer-based food packaging materials like natural biopolymers (such as starches and …

Active edible films represent one of the current and future trends in the development of new
polymers for selected applications, particularly food packaging. Some biopolymers show …

Biopolymers are a leading class of functional material suitable for high-value applications
and are of great interest to researchers and professionals across various disciplines …

This review examines the recent trends, current technology and future challenges in
applications of biopolymers as food packaging materials, together with potential solutions …

Food industry is the biggest and rapidly growing industries all over the world. This sector
consumes around 40% of the total plastic produced worldwide as packaging material. The …