Consumption of coffee, tea, wine, curry, and soybeans has been linked to a lower risk of
cancer in epidemiological studies. Several cell-based and animal studies have shown that …

Epidemiological studies have shown that consumption of green tea, coffee, wine, and curry
may contribute to a reduced risk of various cancers. However, there are some cancer site …

In the recent years, polyphenols have gained significant attention in scientific community
owing to their potential anticancer effects against a wide range of human malignancies …

Polyphenols are the most abundant antioxidants in the human diet and are widespread
constituents of fruits and beverages, such as tea, coffee, and wine. Epidemiological, clinical …

MicroRNAs (miRNAs) and long noncoding RNAs (lncRNAs) are two main categories of
noncoding RNAs (ncRNAs) that can influence essential biological functions in various ways …

Epigenetic mechanisms such as microRNA (miRNA) deregulation seem to exert a central
role in breast cancer initiation and progression. Therefore, targeting epigenetics …

MicroRNAs (miRNAs) are small single-strand non-coding endogenous RNAs that regulate
gene expression by multiple mechanisms. Recent evidence suggests that miRNAs are …

Purpose Phytochemicals are naturally occurring plant-derived compounds and some of
them have the potential to serve as anticancer drugs. Based on recent evidence, aberrantly …

MicroRNAs (miRNAs) are single-stranded non-coding endogenous RNAs linked with
normal developmental and physiological processes. Recent studies have demonstrated that …

MicroRNAs (miRNAs) are non-coding, conserved, single-stranded nucleotide sequences
involved in physiological and developmental processes. Recent evidence suggests an …