The study aimed to improve the properties of SA-CMC film by gluten (G) blends and
bioactive compounds from onion waste extracts (OWEs) peel (OPE) and stalk (OSE). The …

Owing to growing concerns about making pollution-free sustainable environment by
reducing the dumping of agricultural waste and convert it into valuable product is a key to …

Honeysuckle leaves are rich in bioactive ingredients, but often considered as agro-wastes.
In this study, honeysuckle leaf extract (HLE) was added to the carboxymethyl konjac …

Carboxymethyl cellulose (CMC) based novel functional films containing Chinese chives root
extract (CRE) at different concentrations (1, 3 and 5% in w/w) were successfully fabricated. It …

Using corn starch (CS) and κ-carrageenan (κC) as the raw material and active composite,
respectively, films containing different concentrations of ethanol extract of onion skin were …

Films with excellent mechanical and activity have potential application in food preservation.
Active films were prepared by blending Konjac glucomannan/Pullulan/Microcrystalline …

In this study, different concentrations of lemon essential oils (LEO) were incorporated into
chitosan/zein complex film (C/Z/L films) to improve its antioxidant and antimicrobial capacity …

In the study, edible films were successfully prepared by incorporating soybean oil body
(SOB) into sodium alginate-sodium carboxymethyl cellulose (SA-CMC) matrix. The effects of …

In this study, chitosan/zein composite film combined with tea polyphenol was fabricated, and
the effect of tea polyphenol on the structure and physical properties of chitosan/zein film was …

The problem of environmental plastic contamination is one of the most serious issues facing
our world today. The majority of the packaging materials used to preserve food are made of …