Fruit quality and repeat flowering are two major foci of several strawberry breeding
programs. The identification of quantitative trait loci (QTL) and molecular markers linked to …

Improvement of nutritional and organoleptic quality of fruits is a key goal in current
strawberry breeding programs. The ratio of sugars to acids is a determinant factor …

Improving fruit quality is an important goal for strawberry breeders. Quantitative trait loci
(QTL) for fruit quality of cultivated strawberry (Fragaria× ananassa Duch.) have been …

Understanding how strawberry (Fragaria x ananassa) nutritional and quality traits are
genetically regulated and correlated is an essential step towards improving marker-assisted …

Breeding for fruit quality traits in strawberry (Fragaria× ananassa, 2 n= 8 x= 56) is complex
due to the polygenic nature of these traits and the octoploid constitution of this species. In …

The cultivated strawberry (Fragaria× ananassa) is consumed worldwide for its flavor and
nutritional benefits. Genetic analysis of commercially important traits in strawberry are …

Fruit quality traits are major breeding targets in cultivated strawberry (Fragaria× ananassa).
Taking into account the requirements of both growers and consumers when selecting high …

Fruit quality traits are major breeding targets in the Rosaceae. Several of the major
Rosaceae species are current or ancient polyploids. To dissect the inheritance of fruit quality …

Mapping of quantitative trait loci (QTL) controlling components of strawberry (Fragaria×
ananassa Duch., 2 n= 8 x= 56) fruit quality can be used to provide a better understanding of …

Over the last two centuries, breeders have drastically modified the fruit quality of
strawberries through artificial selection. However, there remains significant variation in …